Big Night Out with Amy February 12th, 5:30pm

Big Night Out with Amy February 12th, 5:30pm

Join us for an exciting night out with your very own Amy Hanton from FOX11. The Cannery Public Market is hosting her February event which will take place in our main dining area. Chef Jay is preparing a fabulous 5 course meal, each course will have a wine pairing and...
Hours of Operations Update

Hours of Operations Update

Help us spread the word! The market will now be open starting at 11am along with the bar and kitchen. From 2pm-3pm on Saturdays and Sundays we will offer only appetizers as our kitchen transitions to dinner...
New Year’s Eve 2017Dec. 31st, 4pm – 9pm

New Year’s Eve 2017
Dec. 31st, 4pm – 9pm

We have a very special dinner planned for New Year’s Eve! Join us for an unforgettable meal with that someone special. Dinner service will be from 4pm – 9pm and we will only be serving the limited menu. Reservations are highly recommended, parties of 12 or...
Fall Lunch Menu

Fall Lunch Menu

Fall is in the air! In keeping with a true Farm To Fork theme, we have a new fall menu with some our favorite dishes for this time of year. Whether you are a lover of our burgers, crave a fresh garden salad or a hearty bowl of pasta, we have added new options in each...
Build Your Own Cheese BoardOct. 12th, 6-8pm

Build Your Own Cheese Board
Oct. 12th, 6-8pm

Please join us for our first Build Your Own Cheese Board event. Sometimes choosing the right cheese can be a bit overwhelming. After all we do live in Wisconsin! We have assembled a team to help you make a simple and delicous cheese board without the hassle. Your...